Health dangers of liquid nitrogen when used for cooking purposes.

Dr Rajeev Jayadevan on Red FM 93.5 Morning No.1 program 9 May 2018.

Topic: Health dangers of liquid nitrogen when used for cooking purposes.

(Liquid nitrogen is now being used to make on the spot ice cream and other fancy dishes, but due to lack of an approved safety protocol in place, a temporary ban has been imposed in Kerala)

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dr rajeev jayadevan

Dr Rajeev Jayadevan completed his MBBS and MD General Medicine with top honors from Christian Medical College (CMC) Vellore in 1995. He received training in Clinical Epidemiology and Public Health from Erasmus University, Rotterdam, Netherlands.
He has extensive international experience of performing over 19,000 endoscopies. He was awarded MRCP (UK) from England in 1996. He obtained Board Certification in Medicine and Gastroenterology (Fellowship) from New York Medical College, and spent 3 years in the UK and 10 years in the US before returning to his hometown of Kochi. He established the department of Gastroenterology at Sunrise Hospital Cochin.

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